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Stone Megawheat Double IPA is a future collaborative release by the California based brewery.
This riff teams up Colorado’s Odell Brewing, Stone, and New Mexico’s Marble Brewing. The trio created a wheat laden, “M” hop heavy, imperial IPA. “M” hops like Continue Reading →
Stone Double Bastard Bigger Longer Uncut, a new form of one of the most “arrogant” beers out there.
Double Bastard has been out there for years – an 11% alcohol by volume, in your face, hoppy American strong ale. Now, like Continue Reading →
Boulevard Collaboration No. 6 Barrel Aged Blend brings California based brewery, Firestone Walker into the mix for this latest series addition. This 750 mililiter release is a blend of two Boulevard and two Firestone Walker beers.
At 45% of the blend, Boulevard’s Bourbon Barrel Continue Reading →
Atlanta, Georgia’s SweetWater Brewing is putting the finishing touches on a massive new barrel house at their home on Ottley Drive. The brewery hopes it will be among the largest of it’s kind in the United States.
First, let’s start by Continue Reading →
Sierra Nevada Trip in the Woods Barrel Aged Narwhal is hitting shelves nationally.
Variants of this type are typically only found at Sierra Nevada’s taprooms. This time, you are in luck. Narwhal, the brewery’s imperial stout has been spending some time Continue Reading →
Dogfish Head 60 Minute IPA is officially the first can released by the Delaware based brewery.
There is no doubt that can beer is all the rage these days. Recently, Stone Brewing added cans, and Lagunitas tacks on their first can starting in Continue Reading →
Oskar Blues Rum Barrel Ten Fidy is on the horizon – another in the family “Fidy Family” of imperial stouts.
The base beer, Oskar Blues Ten Fidy, is one of the most well-known imperial stouts in the beer business. The barrel-aged edition Continue Reading →