Headlines
Half Acre Beer Company (Chicago, IL) will release a new collaboration with Mikkeller on July 3rd.
What’s inside:
The collaboration brew uses a lager yeast strain, but that’s about as far as the lager part goes. It clocks in at 8% and Continue Reading →
The Bruery Mash & Grind, a barrel-aged barleywine from the California based brewer.
The English-style barleywine (more malt forward than American barleywines) is aged in bourbon barrels, with coffee from Portola Coffee Lab in Costa Mesa. I’m sure you get where Continue Reading →
Rounding out Lost Abbey‘s Ultimate Box Set Releases is Track #12, Heaven & Hell. Track 12 is a non fruited sour ale. It is a blend of three base beers (Avant Garde, a previously unreleased sour brown base and Gift of Continue Reading →