The next release of Deschutes The Abyss looms. The highly touted imperial stout arrives again in the brewery’s pubs on November 14th. Shortly after, on the 18th, The Abyss hits distribution throughout Deschutes 23 state footprint.
Deep, dark Imperial Stout, The Continue Reading →
Stone Brewing Co’s Double Bastard is will make waves again in barrel aged form. Double Bastard, the brewery’s strong ale, spent 10 months in heavy charred Kentucky bourbon and American oak barrels. After that, it was transferred to second use Continue Reading →
Stone Brewing Co. (Escondido, CA) released two Quingenti offerings nationally today. This is the first time a Quingenti beer has hit full distribution.
The first of two is Crime, aka Lukcy Basartd Ale, aged in bourbon barrels with chills. CEO and Continue Reading →
Lazy Magnolia Brewing (Kiln, MS) has a new seasonal this winter, Black Creek Southern Style Imperial Stout. This stout touts flavors of coffee and chocolate, keeping you nice and toasty on a cold southern night.
Black as the bayou on a Continue Reading →
A limited batch of Allagash Merveilleux has been hitting shelves across the brewery’s markets. Hopefully Midnight Brett Ale will do the same.
First released in May this year, Midnight Brett is an American wild ale that is brown in color. It Continue Reading →
Flying Dog (Frederick, MD) has partnered with the band Dr. Dog for a mix pack of fun.
Dr. Dog just released a new album, B-Room, on September 30th. Flying Dog teamed up with the rising stars to offer a limited edition Continue Reading →
You have a lot to be excited for from Terrapin Beer Co. (Athens, GA). For starters, Cinnamon Roll’d Wake & Bake, White Chocolate Moo Hoo, even a Pecan Pie collaboration with Cigar City Brewing.
Incoming is a follow up to Side Continue Reading →
