A sneak preview of Widmer Brothers Brewing‘s (Portland, OR) a future release in their 30 Years celebratory releases- Pitch Black 2010.
Along with a select few other beers from NW brewers, this beer helped write the BJCP style guidelines for “American-Style India Black Ale” or Continue Reading →
Red Brick Brewing (Atlanta) has released their newest offering in their Brick Mason Series, Three Bagger Tripel.
For this release, the brewery created a 9.5% Belgian-style tripel and aged it for six months in Cruzan rum barrels. Available in limited quantities Continue Reading →
Chase Medlin, head brewer at Twain’s in Decatur, Georgia, is good friends with Terrapin Beer Company’s co-founder “Spike” Buchowski. Out of that friendship, (and Spike’s penchant for collaborations) came this new brew – Azaccattack! Single Hop Rye Session IPA.
Both Chase and Continue Reading →
Post by Westbrook Brewing Company.
Sound on please.
The first ever blueberry beer that Allagash Brewing (Portland, ME) has ever created, Little Sal, launches on May 19th.
Little Sal is brewed with local Maine blueberries and aged in red wine barrels with souring bacteria Lactobaccilus and Pediococcus.
Bottles go on sale Continue Reading →
Goose Island Brewing (Chicago, IL) and Deschutes Brewing (Bend, OR) celebrate 25 years of brewing in a very special collaboration – Class of ’88. Each brewery has released an edition of the beer across their own markets.
Almost every beer has Continue Reading →
Bell’s Brewery’s first cans are now hitting shelves. Yes, finally Oberon and Two Hearted Ale are pool friendly.
The excitement built back in 2012, when the cans were slated for the market. May, 2014 they are finally hitting shelves.
Bell’s Oberon cans are Continue Reading →
