Half Acre Big Hugs with Coffee and Vanilla will join the brewery’s lineup alongside the annual Big Hugs release.
2016 marks the 8th release of Big Hugs, an imperial stout brewed with Dark Matter Coffee. As an added treat, the Chicago based Continue Reading →
Creature Comforts Oh, Fantastic Then! was coming to the brewery’s Taproom Series this week. The brewery has put this beer on hold. A new date has not been set.
Starting back in October, the Athens, Georgia based brewery launched a canned series Continue Reading →
Nantahala Midnight Topher, an espresso milk stout, will join the brewery’s lineup on Black Friday.
This specialty release uses a base stout to infuse with local Tribal Grounds Coffee espresso beans. Nantahala’s head brewer Chris White used to work as a Continue Reading →
Perennial Artisan Ales Sump Coffee Stout returns again in January, 2017.
Sump is an imperial stout brewed with local coffee roaster Sump Coffee. The St. Louis, Missouri based brewery mentioned today that fans can expect the next round at the start of Continue Reading →
Firestone Walker XX, the brewery’s coveted anniversary release, debuts in November, 2016.
The anniversary series started in 2005. Firestone Walker’s brewmaster Matt Brynildson already making a special beer for the brewery’s 10th anniversary, aka X, when a barrel broker named Tom Continue Reading →
This year, on the 20th anniversary of Cold Mountain’s release, another beer will join the ranks for a limited time – Highland Imperial Cold Mountain Winter Ale.
Yes, the longest running seasonal will have some “imperial” company. The extremely popular base Continue Reading →
Goose Island Bourbon County Maple Rye Stout will not be a part of the brewery’s Bourbon County Series this year. The brewery will be leaving it to age in barrels longer.
The Bourbon County Series returns on Black Friday each year. In Continue Reading →
