Perennial Artisan Ales
Perennial Artisan Ales Heath Sweat
Perennial Artisan Ales (Saint Louis, MO) will debut a new collaboration with Cigar City Brewing dubbed Philly Taco in May. The offering will be a Belgian-style brown ale with Brettanomyces (wild yeast).
You “foodies” need to know what the “Philly Taco” actually Continue Reading →
Perennial 17 Mint Chocolate Stout makes a return in February. The imperial stout is brewed with enough chocolate and mint to confuse and delight your tastebuds.
17 is an Imperial Stout brewed with huge amounts of chocolate malts, cacao nibs, and Continue Reading →
Perennial Artisan Ales (St. Louis, MO) is releasing a limited amount of a new wine barrel offering, Savant Blanc.
Savant Blanc is a Belgian-style blonde Ale, 100% fermented with Brettanomyces, aged 5 months in Chardonnay grapes with Chardonel grapes. (a white wine Continue Reading →
New Belgium (Ft. Collins, CO) teams up with St. Louis, Missouri’s Perennial Artisanal Ales in a new edition from the Lips of Faith. Salted Belgian Chocolate Stout is headed your way in the near future.
The team berated a Belgian-style stout Continue Reading →