A little while back, BSJ mentioned that Southern Tier was testing batches of a new seasonal to be called 2XMAS. That is indeed true. The spiced brown ale is brewed with figs and orange peels, plus 2 different hops and Continue Reading →
From the Sierra Nevada Beer Camp – Apriquat. Ale brewed with apricots and kumquats.
Style:
Availability: Draft only
Arrival: TBA
5.4% ABV
Read more: Sierra Nevada
Stone Brewing Co loves hops and fresh beer. The above is a great indication. Enjoy By 09.21.12 is an imperial IPA with no subtle drink by date. It’s makes it’s debut at Stone’s 16th Anniversary party.
You have in your hands Continue Reading →
Today Surly is brewing Pentagram, an American Wild Ale that will age in red wine barrels until 2013. Surly has mentioned that they hope Pentagram will be an annual bottle release.
ATLANTA – When the folks at SweetWater call their brews an “award-winning lineup” they have the street cred to back it up…especially after their recent victory at the 2012 U.S. Open Beer Championship. The South’s second largest craft brewery competed against Continue Reading →
If there was ever a ‘Wolf Among Weeds,’ it’s Golden Road Brewing’s bullish President Meg Gill.
At 27-years-old, Gill is reportedly the youngest female brewery owner in the world and her latest move was as strategic as wolf stalking it’s prey.
Yesterday Continue Reading →
WHITE PLAINS, NY — Newcastle Brown Ale today announced the first nationwide release of its limited edition beer, Newcastle Werewolf. On shelves now for a limited time, Werewolf is a dual-character brew that pours “blood” red, starting smooth and ending with Continue Reading →
