Orpheus Brewing – Zephyr Punch, a native wild ale releasing as a part of Orpheus Brewing’s Year 7 Anniversary on September 3rd.
Blended with our friends at Brick Store Pub from 78% traditional spontaneous beer and 25% native culture saison for a beer that’s bright, Continue Reading →
Orpheus Brewing Barrel-Aged City in the Trees, a dopplebock releasing as a part of the Atlanta brewery’s Year 7 Anniversary.
This long boil dopplebock has been aged in Russel’s Reserve 9 Year Bourbon barrels. Russell’s is straight bourbon from the Wild Continue Reading →
Orpheus Brewing Room a Thousand Years Wide debuts as a part of the brewery’s Year 7 Anniversary Party on September 3rd.
The base beer is a barleywine , aged in Baker’s 13 year bourbon barrels. Baker’s is a part of Jim Continue Reading →
Orpheus Brewing Stillness Feels the Air and Shudders, an imperial stout debut on the brewery’s Year 7 Anniversary weekend.
The base beer is an imperial stout, aged 2-3 years in whiskey barrels.
The stillness feels the air and shudders. Toiling through the Continue Reading →
Orpheus Brewing Darkness Has No Alibi an imperial stout debuts this weekend.
The base beer is an imperial stout brewed with oats, molasses and spices, and aged in bourbon barrels.
The stillness feels the air and shudders. Toiling through the hulking gate from now Continue Reading →
Boulder, Colorado’s Upslope Brewing has released Oktoberfest Lager, in time for fest season.
This brand new limited release, is described by the brewery as a “modern, malt-forward brew,” featuring Leopold Bros Floor-Malted Pilsner.
A sweet, fresh-baked bread nose is followed by light Continue Reading →
Orpheus Brewing Constructing Eternity Out of Discount Ruins, an imperial stout debuting as a part of the brewery’s “Year 7” Anniversary.
The base beer is an imperial stout, brewed with vanilla and coffee, aged in bourbon barrels.
The stillness feels the air Continue Reading →
