Three Taverns Hoplicity was canned this week by the Decatur, Georgia brewery. Not only is the beer one of the hoppiest in their arsenal, it is also one of the most expensive to brew.
Three Taverns Hoplicity debuted last fall. The recipe is Continue Reading →
Alpine Beer Windows Up
Green Flash GFB
New Holland Dragon’s Milk Reserve Vanilla Chai returns to shelves once again in October, 2016. Part of the Dragon’s Milk Reserve Series.
The Michigan based brewery started releasing variants of their wildly popular year-round imperial stout in 2015. Editions include Raspberries, Chocolate & Continue Reading →
Atlanta’s Monday Night Brewing is building a second location inside the city limits. This new location will focus on sour/wild and barrel-aged beers.
The idea of this project is built on the success of the muti-medal winning, Bourbon Barrel Drafty Kilt. Continue Reading →
Highland Thunderstruck Coffee Porter releases again this year, appearing on draft and in their tasting room on October 14th, 2016. Named for the Southern Appalachian landscape, Highland Thunderstruck Coffee Porter features fair trade/organic coffee from Dynamite Roasting Company.
This year’s version will feature both Continue Reading →
New Belgium Dayblazer Easygoing Ale, a future can potential from the Colorado/North Carolina based brewery.
Not a lot of details are known yet on Dayblazer, other than that the branding is a bit of a departure from a lot of the brewery’s Continue Reading →
