Redd’s Raspberry Ale will available in March, part of brand’s “Limited Pick” series.
MillerCoors started this fruit-forward family of beers with Redd’s Apple Ale in 2013. The apple heavy beverage is brewed like a beer, but in all honesty, tastes a Continue Reading →
Spring will bring Abita To-Gose to the French Quarter. (As well as everywhere else you can find Abita.)
In 2017, expect to see the Louisiana based brewery release a not only fresh takes on some of their most well-known beers, but Continue Reading →
Abita Cypress Kriek
The “Laughing Skull” brand is a bit of Atlanta brewing history. When the city first saw the beer, a collaboration with Red Brick Brewing and “The Vortex” (home to one of Atlanta’s best burgers), it was a bohemian pilsner. Honestly, Continue Reading →
Expect Jailhouse Brewing The Badge in March. The Hampton, Georgia based brewery is adding a second canned offering.
The Badge actually started with The Jury, Jailhouse’s imperial pilsner. The brewing team was trying to grow enough yeast to make the pilsner, Continue Reading →
Alesmith Nibs & Beans Speedway Stout, a chocolate, vanilla bean, coffee laden edition of the venerable imperial stout, is on sale now.
A few times throughout the year, Alesmith uses their nationally known imperial stout as a brewer’s playground. This round, Speedway Stout Continue Reading →
Wicked Weed Tropicmost Passionfruit Gose debuted in the fall of 2015. It was the first gose the brewery had ever packaged. This week it is available in cans for the first time.
A tart, salty, and crushable beer is exactly what we Continue Reading →
