Today Placentia, California based The Bruery announced that they are partnering with Newton, Massachusetts based Castanea Partners.
The Bruery is still a relatively small operation after 9 years. A few years ago The Bruery split into two units, with the wild Continue Reading →
Catawba HOPness IPA debuts on Saturday May 20th.
This new year-round IPA features Citra and Cascade hops in the boil, and is dry hopped with Amarillo.
This IPA boasts a big biting hop profile layered with ripe tropical fruit, juicy citrus, and Continue Reading →
SweetWater Black Lager is slated to be the third release from the brewery’s pilot system “The Hatchery”.
For the first time in 20 years, Atlanta’s largest craft brewery has a pilot system. The inaugural release was Mosaic IPA (a beer we Continue Reading →
Jester King Queen’s Order debuts at the brewery in Austin, Texas on May 19th.
The base beer is a farmhouse ale brewed with Texas-grown Eureka and Ujukitsu lemons, along with Texas Guajillo honey.Brewed back in February of the year, Jester King Continue Reading →
There’s a new “Session” beer hitting shelves for the summer – Full Sail Session Watermelon Wheat Ale.
Lighter beers, warm weather, and watermelons just scream summertime. The brewers in Hood River, Oregon how found a a way to capture that essence Continue Reading →
Good People Juco Southern IPA is the latest summer seasonal from the Birmingham, Alabama brewery.
If you aren’t familiar with the term, “Juco” is short for junior college. The hop-forward offering is a quite sessionable 4.2% alcohol by volume. (Translation: Good Continue Reading →
Bell’s Pooltime Ale is shipping once again, a part of the brewery’s speciality lineup.
Bell’s Pooltime Ale is a Belgian-style wheat ale, brewed with Montmorency cherry juice from Traverse City, Michigan. Until 2016’s aluminum debut, it had been a few years since the Michigan Continue Reading →
