Breweries

Dogfish Head names new brewery president

Dogfish Head has named George Pastrana the brewery’s President and Chief Operating Officer. 

The search took a year, but Delaware based Dogfish Head Craft Brewery has named a new president, George Pastrana. He has spent six years as Chief Marketing Officer/Vice Continue Reading →

Posted in Dogfish Head

Dogfish Head names new brewery president

Dogfish Head has named George Pastrana the brewery’s President and Chief Operating Officer. 

The search took a year, but Delaware based Dogfish Head Craft Brewery has named a new president, George Pastrana. He has spent six years as Chief Marketing Officer/Vice President of Marketing & Innovation at ACH Food Companies. Pastrana holds a Johnson Graduate School of Management and is a graduate of Rensselaer Polytechnic Institute where he studied Biomedical Engineering.

“George has impressed us every step of the way with his integrity, people-first, products-second leadership philosophy, sound experience at high-level strategic planning, and his recognition that innovation and brand distinction are at the heart of every successful entrepreneurial company’s raison d’etre. These very same priorities have driven me and my co-workers since we opened Dogfish Head as the smallest commercial brewery in the country in 1995. We have come a long way and we are very excited George is now joining us on our journey, as the leader of Dogfish Head’s leaders. – Sam Calagione, Dogfish Head Founder

Both Sam Calagione will maintain the position of founder and CEO and Mariah Calagione Executive VP and co-founder.

Image via Dogfish Head

Posted in Monday Night Brewing, Coming Soon

Monday Night I’m On A Boat is coming in time for boat season

Monday Night I’m On A Boat, a new golden ale will release in the near future. 

We’d bet 9 out of 10 of you reading this right now has the Saturday Night Live sketch/song in your head, featuring Lonely Island and T-Pain. For the 1% that don’t know, we’ll drop the video at the bottom of the article.

RELATED: Monday Night ‘s new barleywine is insane

It may not seem like it now, but it will indeed be warm outside again. Georgia will get warm, then really freaking hot, and soon you be sipping Monday Night I’m On A Boat, most likely on an actual boat.

This slightly hoppy yet very sessionable golden ale is just shy of 5% alcohol by volume, to be found in  12-ounce cans. Basically, it can and will go everywhere. If our understanding of the brewery’s timetable is correct, you’ll see this in early spring.

Style: Golden Ale
Availability: 12oz Cans, Draft.
Debut: TBA

4.8% ABV

Posted in SweetWater Brewing, New Releases

SweetWater releases special crowlers for Georgia vs. Alabama Championship Game

SweetWater will release special crowlers at the brewery for Georgia vs. Alabama Championship Game.

The Georgia Bulldogs meet the Alabama Roll Tide in the National Championship Game at the new Mercedes Benz Stadium in Atlanta. Just miles down the road, SweetWater is releasing limited edition 32-ounce crowlers, sporting the opposing school colors.

Guests can fill up with any beer on tap with the exception of Woodlands Ales and Second Helping IPA.

Crowlers will be on sale starting at 4:20 pm on Friday, January 5th.

Image: SweetWater Brewing Company

Posted in New Realm Brewing, Headlines

A new level for Georgia Beer. New Realm Brewing opens this month

Carey Falcone got his start in the beer business nearly 30 years ago while working for his family’s distributor. “I worked just about every job in that place over the course of 17 years, from sales to marketing, revenue management, and logistics.”

It was the logistics aspect of the job that brought Falcone to Atlanta, working for Americold Logistics. “Basically, I got a great offer and I couldn’t pass it up so my family flew south.”  As Carey is explaining his background to us, the smile on his face faded at the mere mention of leaving the beer industry. It’s obvious where his heart is.

“After so many years in the beer business, things just didn’t feel right. It’s not as sexy. It’s not as fun. I had to go back,” he says.

Eight years ago, that fire for beer manifested itself into the form of a business plan that would lead to New Realm Brewing.

Thanks to the logistics game, Falcone had traveled the world. That means a lot of beer stops along the way. “I hit Belgium breweries really hard. I saw amazing rooftop beer garden concepts in London, Berlin, and Munich,” he said. “What if the best of these concepts were put under one roof? Why not Atlanta?” The business plan had really started taking shape.

Carey has known his co-founder Bob Powers for nearly 25 years. They worked together at Americold, at an equity firm after Americold, and now together at New Realm Brewing.

“For us, it was about doing something different. It was about taking 3 guys who spent their lives in the beer business and making it their life’s work,” Carey says with the biggest smile of the day on his face.

Taking the ideas from some of the best breweries and beer gardens in the world, Falcone and Powers created a massive strategic plan, partnered with the right financial backers, and got to work.

The duo found a building that wasn’t even publically listed for sale, right on the Atlanta Beltline, and turned the 20,000 square foot space into 40,000 square feet with rooftop bars, two event spaces, and a nearly 500-seat restaurant. They turned an old industrial building into a work of art, with exposed steel and iron, and a brewhouse that is already the envy of their Georgia neighbors. Every bit of this build is bold, beautiful, and aggressive, but the boldest flourish of New Realm Brewing is not the architecture – it lies in the brewmaster.

This shiny new monument to beer lacked a brewer. One evening over a few too many beers, Falcone and Powers made a power list of America’s best craft brewers. “The list really was an all-star list, but one floated to the top – Mitch Steele,” Falcone said. “The more I thought about it, he really did complete the puzzle.”

Mitch Steele is undeniably one of the best brewers in American craft. He studied at the University of California Davis, wrote “Authoring IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale,” and most famously, the brewmaster for Stone Brewing. India Pale Ale in America has only improved with Steele at the kettle. So Falcone flew to California, took Mitch out for beers and made him an offer he couldn’t refuse. New Realm Brewing now has their very own hoppy rockstar. Sound ballsy? We think so too.

On January 8th, New Realm Brewing will open their doors for the first time, with a true west coast brewer at the helm. The 20,000-barrel annual capacity facility is not only highly anticipated but sets a record for the largest single brewery opening in Georgia history. Every bit of Falcone’s creation is about to pay off. He’s checked all the major boxes, from porches to a skyline view, plus it’s on the burgeoning Beltline. The multi-million dollar operation is nothing short of incredible.

“Georgia is home. We really wanted to give an experience to the craft beer community here in Atlanta. We’ve missed out on so much thanks to restrictive laws. Now it’s our turn.”

 

Posted in Mother's Brewing Company, New Beers

Mother’s Brewing Snapback

Mother’s Brewing Snapback

Posted in New Belgium, Don't Miss This

New Belgium Juicy Haze IPA debuts, an “Unfiltered Wave of Hoppiness”

New Belgium Juicy Haze IPA is joining the brewery’s Voodoo Ranger Series to start 2018.

Let’s face it, the demand for hazy, juicy India pale ales is high, and not going away anytime soon. The brewing team at New Belgium knows this, so it’s time for a hazy Voodoo Ranger release.

Juicy Haze IPA has all the important flavor descriptors – tropical, citrusy, unfiltered. Everything hazy beers boast, but you won’t have to stand in a line to get it. The brewery combines Cascade, Centennial, Simcoe, and Nugget hops with Hefeweizen yeast.

With more than 10 years brewing unfiltered beers and the ongoing success of our hoppy portfolio, Juicy Haze continues our tradition of pushing boundaries while making creative and innovative beers.” – Cody Reif, New Belgium Brewer

New Belgium Juicy Hazy IPA is a 12-ounce bottle, 16oz can and draft release.

Style: IPA
Hops: Citra, Cascade, Centennial, Simcoe, Nugget
Malts: Pale, Wheat, C-80, Oats

Availability: 12oz Bottles, 16oz Cans. Draft.
Debut: January 2018

7.5% ABV

Image: Beer Street Journal

Posted in Heavy Seas, Beer News

First cryo hops for the brewery.  Heavy Seas AmeriCannon debuts

Heavy Seas AmeriCannon Pale Ale kicks off the Baltimore, Maryland brewery’s 2018 lineup.

“I’m not sure I can describe how excited we are about this beer,” says Heavy Seas Brewmaster, Christopher Leonard. Pale ale is the figurative “meat & potatoes” of American brewing. Almost every brewery has one, but thanks to dank new hop varieties and Lupulin powder, the American pale ale has been reborn.

Heavy Seas AmeriCannon is the first full production beer to use lupulin hop powder, specifically Simcoe hop powder. Think of it like uber dank dust that will have you burping hops after each sip. Centennial, Citra, and Palisade are the hop stars in AmeriCannon, which has also been dry-hopped Centennial and Simcoe hops.

“Ultimately, we’ve chosen a heavy dose of Simcoe Cryo pellets – pelletized lupulin powder – along with Centennial, Citra, and Palisade pellets in our double dry-hopping process. This follows Centennial, Cascade, Palisade, and Simcoe whole flower hops in our hopback; Warrior, Cascade, Amarillo, and Centennial pellets along with even more Simcoe Cryo pellets in the kettle.” – Chris Leonard

Heavy Seas AmeriCannon Pale Ale is a year-round offering, available nationally starting in January 2018.

Style: Pale Ale
Hops: Centennial, Citra, Palisade, Warrior, Amarillo, Cascade

Availability: 12oz Bottles, Draft. Year-Round
Debut: January 2018

5.75% ABV