Left Hand Chai Milk Stout Nitro is on the way.
Simply known as Milk Stout, Left Hand’s year-round offering is iconic in American craft beer. This month, that silky smooth icon has a new exotic sibling – Left Hand Chai Milk Stout Continue Reading →
Red Brick No New Friends, an imperial IPA collaboration with The Wrecking Bar has debuted.
Before taking on the role as Red Brick’s Director of Brewing Operations, Gavin McKenna worked and brewed for years with Neal Engleman at nearby Wrecking Bar. Continue Reading →
Full Sail Session Twist brings a touch of citrus into the colder months.
Hood River, Oregon’s Full Sail Brewing has taken the inspiration that created Session Lager and turned it into a full series of releases over the past few years. Creations Continue Reading →
Dogfish Head IN YOUR MACE! debuts this month, brewed with the active ingredient found in Mace Pepper Spray.
A creation brewed for the Extreme Beer Fest in Boston, this beer definitely lives up to the name. Brewery founder Sam Calagione partnered Continue Reading →
Bell’s Larry’s Latest Sour Ale is a brand new seasonal hitting shelves for the first time.
The base beer for this new release is a dry-hopped kettle soured ale, similar to Oarsman Ale, featuring bold hops like Mosaic, Citra, Galaxy, and Continue Reading →
Dilly Dilly. That’s nonsensical phrase/ latest creation of the Budweiser marketing team, made popular by the King Arthur style tv spots. You’d think that using a phrase like “Dilly Dilly” to sell light beer would be a dumb idea, but the Continue Reading →
Starr Hill Front Row Golden Ale debuts year-round in February.
The lighter styles of beer, like golden ales, lagers, and pilsners, are on track to surge with craft beer drinkers in 2018. Charlottesville, Virginia based Starr Hill Brewery already got that Continue Reading →
