Mother’s Brewing Company

Mother’s Brewing Launches Cans

Mother’s Brewing Company (Springfield, MO) has just launched canned options for the craft beer drinking public.

The first options include two offerings from their year round lineup:

Towhead: Towhead is Mother’s little blonde baby. We’ve captured a subtle blend of sweet, fruity flavors—well Continue Reading →

Mother’s Brewing Teams Up with Distillery

Mothers Brewing Company has teamed up with Copper Run Distillery (Walnut Shade, MO)on a new whiskey. Hopped Wheat Whiskey is now available in Missouri.

Copper Run used Mother’s Hopped Up Wheat beer as the wash in making the whiskey.

We double distilled Continue Reading →

Mother’s Doozy! Returns

Mother’s Brewing Company (Springfield, MO) Doozy! hits shelves this week. The hoppy imperial IPA was first released in 2013 and was an instant hit.

Doozy! is a big, hoppy beer that packs a punch, yet balanced by a pleasant bitterness and Continue Reading →

Mother’s Chocolate Pumpkin Released

Today, Mother’s Brewing Company will release their second pumpkin beer, Squashed, into the Springfield market. This beer has only been seen in the tap room before now, and never in package.

The beer base is a porter, brewed with cocoa nibs, pumpkin Continue Reading →

Butternut Squash, Chocolate, Pumpkins & Rum

That’s not a Thanksgiving recipe. That’s what’s in Mother’s Brewing Company’s October release – Squashed. This crazy delicious sounding porter is brewed with cocoa nibs, pumpkin pie spices, squash and aged in rum barrels. That’s a recipe for a mouthful Continue Reading →

Mother’s Brewing Has Fancy Pants

Mother’s Brewing Company (Springfield, MO) is releasing Fancy Pants a new Belgian-style IPA.  Abbey yeasts and one Trappist yeast team up to great a flavorful profile, plus fresh Australian Galaxy hops.

“Fancy Pants is a special beer. The yeast character mingles well Continue Reading →

Posted in Mother's Brewing Company, New Beers

Mother’s Brewing Spiffy Britches Belgian Style IPA

by Reid Ramsay
Posted in Mother's Brewing Company, New Releases

Mother’s Brewing Launches Cans

Mother’s Brewing Company (Springfield, MO) has just launched canned options for the craft beer drinking public.

The first options include two offerings from their year round lineup:

Towhead: Towhead is Mother’s little blonde baby. We’ve captured a subtle blend of sweet, fruity flavors—well suited for close examination yet balanced enough to go down smooth, clean, and crisp when you just want something cold and tasty.

Lil’ Helper: Mother’s Midwest Coast IPA is hopped in both the wort kettle and aging vessel for a sharp, clean bitterness and fragrant citrus hop flavors.

We’ve put a lot of time into planning for these cans, with our fans in mind, to ensure that they were perfect,” says Jeremy Wicks, Director of Sales and Marketing. “There is so much outdoor activity that happens during the summertime in the Midwest, whether it be at the lake, river, or pool.  We wanted to offer people a way to take Mother’s with them anywhere their summer activities take them, and cans are the best way to accomplish that.”

The brewery says more cans are on the way, with decisions and timeline to be made in the near future. Look for six packs of both Towhead and Lil’ Helper everywhere that Mother’s Brewing Company distributes.

Current distribution: Springfield, Kansas City, Columbia, Cape Girardeau, Rolla, and Sedalia, as well as Kansas City, KS. and Northwestern AR including Fayetteville, Eureka Springs, Bentonville, and Ft. Smith.

 

 

 

 

by Reid Ramsay
Posted in Mother's Brewing Company, New Releases

Mother’s Brewing Teams Up with Distillery

Mothers Brewing Company has teamed up with Copper Run Distillery (Walnut Shade, MO)on a new whiskey. Hopped Wheat Whiskey is now available in Missouri.

Copper Run used Mother’s Hopped Up Wheat beer as the wash in making the whiskey.

We double distilled the beer in our direct fire copper pot still making rich cuts, then aged it in new “deep char” Missouri oak barrels for two years.

Appearance: Golden Straw
Aroma: Orange Blossom, Grapefruit Zest, Pine, Multi-Grain
Flavor: Hops, Granola, Toasted Oak, Spice, Pepper
Body: Medium, Young and Spirited
Finish: Long lasting, hop bitterness with hints of cedar and blackberry

750ml bottles retail around $42.00. Order online at Copper Run.

by Reid Ramsay
Posted in Mother's Brewing Company

Mother’s Doozy! Returns

Mother’s Brewing Company (Springfield, MO) Doozy! hits shelves this week. The hoppy imperial IPA was first released in 2013 and was an instant hit.

Doozy! is a big, hoppy beer that packs a punch, yet balanced by a pleasant bitterness and slight malt sweetness.  Citra hops are added multiple times throughout the brewing process to provide huge hop flavor and aroma. Doozy! is a medium bodied beer with deep golden hue that is sure to please any hoppy super fan.

Mothers Brewing Doozy! is available in 4-packs and draft for a limited time.

Style: Imperial IPA
Availability: 12oz Bottles, Draft. Limited seasonal. All Mother’s markets.

9% ABV, 80 IBUs

by Reid Ramsay
Posted in Mother's Brewing Company, New Releases

Mother’s Chocolate Pumpkin Released

Today, Mother’s Brewing Company will release their second pumpkin beer, Squashed, into the Springfield market. This beer has only been seen in the tap room before now, and never in package.

The beer base is a porter, brewed with cocoa nibs, pumpkin pie spices, locally grown butternut squash and pumpkins and aged in rum barrels.

“We love pumpkin beers and really wanted to make this beer again,” said Jeremy Wicks, Director of Sales and Marketing. “Squashed is complex and yet extremely balanced. We’re really excited to get this beer out into the market for our fans to enjoy.”

Style: Pumpkin Beer (w/ Cocoa Nibs, Squash. Barrel Aged. Rum.)
Availability: 22oz bombers. Limited draft. Seasonal release.

7.4% ABV,  28 IBUs

by Reid Ramsay
Posted in Coming Soon, Don't Miss This, Mother's Brewing Company

Butternut Squash, Chocolate, Pumpkins & Rum

That’s not a Thanksgiving recipe. That’s what’s in Mother’s Brewing Company’s October release – Squashed. This crazy delicious sounding porter is brewed with cocoa nibs, pumpkin pie spices, squash and aged in rum barrels. That’s a recipe for a mouthful of awesome. Don’t like to yourself. This fall explosion will ship in early October.

Style: Porter (w/ Cocoa Nibs, Butternut Squash, Pumpkin, Spices. Barrel Aged. Rum.)
Availability: 22oz bombers

7.4% ABV, 23 IBUs

by Reid Ramsay
Posted in Mother's Brewing Company, New Releases

Mother’s Brewing Has Fancy Pants

Mother’s Brewing Company (Springfield, MO) is releasing Fancy Pants a new Belgian-style IPA.  Abbey yeasts and one Trappist yeast team up to great a flavorful profile, plus fresh Australian Galaxy hops.

“Fancy Pants is a special beer. The yeast character mingles well with the hops creating an almost vinous, hoppy and fruity character,” says Jeremy Wicks, Director of Sales and Marketing. “There is just enough malt to provide balance but not so much to overshadow the hops.”

Style: Belgian-Style IPA
Availability: 12oz Bottles, Draft
Area:  MO., Northwest AR and Kansas City, KS.

9.3% ABV, 72 IBUs

by Reid Ramsay