Dogfish Head
One of America’s strongest imperial stouts Dogfish Head World Wide Stout, will be a bit different when it rolls around again in 2017. This July you’ll be sipping Dogfish Head Oak Aged Vanilla World Wide Stout.
November, as the weather is Continue Reading →
Dogfish Head’s IPA lineup breaks down into 60 Minute, 61 Minute, 75 Minute, 90 Minute, and 120 Minute. “Dogfish 120” as it’s called, is the most boozy. (Seriously, don’t funnel this one.)
The 18+% ABV monster is hopped daily for a Continue Reading →
Barrel-aged beer in a keg is so 2016. You can now drink barrel-aged beer tapped straight from the barrel. The future is now.
Delaware’s most “off-centered” brewery, Dogfish Head has teamed up with Annapolis, Maryland based AC Beverage in order to create Continue Reading →
Dogfish Head SeaQuench Ale debuts today, marking the brewery’s third canned beer.
This tart ale is actually three different styles of beer that come together in one union. SeaQuench starts as a traditional kolsch, a salt-forward gose that is brewed with black limes and Continue Reading →
Dogfish Head Beer to Drink Music To a seasonal that joined the the Delaware based brewery’s lineup earlier this year, has returned again in 2017, with a new style in tow.
The first edition of this seasonal was a Belgian-style tripel, brewed with Sweet Orange Continue Reading →
Dogfish Head Flesh & Blood IPA has been canned for the first time, following 60 Minute IPA the Delaware brewery’s new can lineup.
Fruit nuanced India pale ales have taken the beer world by storm over the past year, and 2017 will Continue Reading →
Dogfish Head World Wide Stout will return to the 2016 lineup this November. Brewed for the first time in 1999, World Wide Stout was truncated from the 2012 lineup thanks to brewing constraints prior to expanding the Milton production facility. However, it returned Continue Reading →