Anderson Valley GT Gose expands the Boonville, California brewery’s gose lineup. You’ll recall Anderson Valley already has Blood Orange Gose, and regular Gose in package.
Anderson Valley GT Gose features lemongrass, lemon peel, juniper, and grains of paradise.
Reminiscent of a classic Continue Reading →
Last year, Anderson Valley partnered with Wild Turkey Distillery. The move was to give the brewery more access to bourbon barrels, allowing all their markets as taste of their barrel aged offerings.
First up in the barrels was Barney Flatts Oatmeal Continue Reading →
Bears and bats define the label artwork in Anderson Valley Brewing Company’s (Boonville, CA) Fall Hornin’. The pumpkin beer is already in existence, make a California (brewery only) appearance. By the looks of things, the brewery is making Continue Reading →
Anderson Valley Brewing Company has upgraded El Steinber Dark Lager to 16oz “pounder” cans. They are shipping this week. Back in September of 2012, AVBC launched El Steinber as a draft only offering in California, slowing making its way to Continue Reading →
Last year, Anderson Valley Brewing announced they were pairing with Wild Turkey Bourbon for a new barrel aged series. For the first release, the brewery selected Barney Flatts Oatmeal Stout to spend sometime with Wild Turkey. This is Continue Reading →
Anderson Valley Brewing Company to Release Dark Lager
“El Steinber” to be first full-production lager
brewed by the craft beer pioneer
Boonville, CA (September 12, 2012) Anderson Valley Brewing Company announced today that starting in September, a new Dark Lager Continue Reading →
