21st Amendment Brewing
As mentioned in a previous post, 21st Amendment Brewing putting Hop Crisis in cans for the first time, previously a draft only product. This hoppy beer is aged on oak spirals.
Label (It reads like a conversation in the Continue Reading →
21st Amendment Brewing’s (San Francisco, CA) “Hop Crisis” has been a limited draft only offering. Judging by inventory sales sheets by a local distributor, Hop Crisis is headed for cans soon.
21A Talks About Hop Crisis:
Hop Crisis was our Continue Reading →
21st Amendment Brewing mentioned on Twitter today that their Hell Or Highwatermelon Wheat has come off the canning line today with their spiffy new artwork. Love the American theme. Apparently that bridge is being refurbished.
One of the most highly anticipated releases by 21st Amendment Brewing – “Monk’s Blood” has shipped. Monk’s Blood is a Belgian Strong Dark in a can. A head turner for nothing else if that alone. This beer is a flavor Continue Reading →
21st Amendment Brewing’s “Hell or High Watermelon” wheat ale arrives again in March 2011. Like Brew Free or Die, the beer has a new label. Sent to me by a one of their brewery reps – aka “Can Evangelists”, Continue Reading →
21st Amendment Brewing & Magnolia Gastropub & Brewery have once again collaborated on “Strong Beer Month”. As described on the webpage dedicated to the occasion:
Magnolia and 21st Amendment are proud to collaborate together once again on strong beer month. It’s Continue Reading →
Headed your way soon is 21st Amendment Brewing’s newest concoction “Bitter American”. This seasonal release intends to take an American beer style and lower the abv. Here’s a little beer geek background on this. There is a long going debate about session beers on Twitter & various beer forums. Some say the English defined it years ago at 4% or less. Some argue it’s 5% or less. (I’m not jumping into this. Those are the sides.) English bitter is actually a beer style, with an abv range of 3%-5%. Popular in England of course. Stay with me here. The American IPA is easily one of the most popular styles in the U.S, however it’s not very sessionable, as they are typically well above 6%. Bitter American seeks to change this. It’s an IPA with all the hops & flavor, with a much lower abv. (4.4%) Shawn O’Sullivan bragged recently on Twitter that Bitter American is one of best beers they have ever brewed. Check out 21A’s blog post about this release: