The Bruery 10 Lords a Leaping will be the 10th release in the ’12 Days of Christmas’ Series.
A decade ago, Placentia, California based The Bruery debuted the first in a line of 12 Beers brewed in honor of nearly 250-year-old “Twelve Days of Christmas” song. The first beer should be obvious – A Partridge in a Pear Tree, a Belgian strong dark brewed with spices.
Each year, the style has varied, from Two Turtle Doves to this year’s coming release – The Bruery 10 Lords a Leaping.
In lieu of 10 Lords, the brewery has 10 spices “leaping” into this seasonal release. The lineup includes coriander, orange peel, cinnamon, ginger, nutmeg, allspice, mace, anise, dried apples, and cloves.
Wassail is known for warmth and spices. The tenth verse of our Twelve Beers of Christmas™ saga goes leaps and bounds beyond a traditional winter warmer, drawing inspiration from the dark, spiced ales from Belgium and our love for experimental brewing in SoCal. 10 Lords-A-Leaping is a dark imperial wit ale featuring 10 different spices… which complement the spiced notes imparted from the yeast and prance upon the rich, dark-fruited character of the specialty malts.
The Bruery 10 Lords A Leaping will be a 750-milliliter release.
9 Ladies Dancing – Tiramisu Inspired Strong Ale (2016)
8 Maids-A-Milking – Imperial Milk Stout (2015)
7 Swans-A-Swimming – Belgian-style quadrupel (2014)
6 Geese-A-Laying – Belgian-style Dark Ale, with cape gooseberries (2013)
5 Golden Rings – Golden Ale, with cinnamon, allspice, ginger, pineapple (2012)
4 Calling Birds – Belgian-style Dark Ale, with gingerbread spices (2011)
3 French Hens – Belgian-style Dark Ale, partial French oak aged (2010)
2 Turtles Doves – Belgian-style Dark/Porter Blend, with pecans and cocoa nibs (2009)
A Partridge in a Pear Tree – Belgian-style dark ale with candi sugar (2008)
While the world continues to wait on the sixth book (The Winds of Winter), the brewers in Cooperstown have another beer in the works – Ommegang Winter is Here.
This release marks the 9th Game of Thrones release the brewery has created with HBO. The beer is a double white ale brewed with sea salt and white pepper. The label depicts the Night King, sure to be a focus in the upcoming season.
“In this next season, we celebrate the long-awaited arrival of winter with a beer fit for consumption north of The Wall. Winter is Here is a fortifying and delicious double white, brewed with sea salt and white pepper, sure to keep you warm in winter, no matter how long it lasts.” – Doug Campbell, President – Brewery Ommegang
Ommegang Winter is Here will be available in 750 milliliter bottles in October. Previously released Fire & Blood Ale is also set to return, and will be available in a gift pack with Winter is Here.
Our favorite year-round offering from Monday Night Brewing (Atlanta, GA) looks like it will be getting the aluminum treatment in the near future.
The beer we are talking about is Monday Night FuManBrew, a witbier that rocks just a “whisper” of ginger. Refreshing is the go-to word when describing the this beer we’ve come to love (since it’s 2012 debut of course).
As for the lovable folks at Monday Night, it took four years of test batches (dating back to their garage days) to perfect this beer. As good as it is, the love hasn’t been easy to take everywhere. No cans. Looks like that’s about to change.
This Belgian-style wit is an effervescent, easy-drinking wheat beer, brewed with Belgian yeast, German hops, and a whisper of ginger from the Far East. At 5.2%, it’s light enough to quench your thirst in the heat, but flavorful enough to keep you interested.
Monday Night FuManbrew is already available in 12 ounce bottles and draft, year-round. Something important to note as well – the can will sport the new “Independent Craft” label from the Brewers Association.
NoDa NoDaJito, the brewery’s seasonal witbier, brewed with mint leaves and lime zest will return to cans on May 21st. This mojito inspired drink was the brewery’s seventh canned offering. It’s instant popularity has made it a staple warm weather seasonal.
Our Mojito-inspired Belgian Wit infused with mint leaves and lime zest. See what the cult following is all about. Hazy, minty and citrusy, it’s ideal for a summer day or just some summer dreaming.
4.8% ABV, 18 IBUs
Image via NoDa Brewing
Bell’s Pooltime Ale is shipping once again, a part of the brewery’s speciality lineup.
Bell’s Pooltime Ale is a Belgian-style wheat ale, brewed with Montmorency cherry juice from Traverse City, Michigan. Until 2016’s aluminum debut, it had been a few years since the Michigan based brewery brewed
“Poolside is a beer we haven’t seen for a while. It was incredibly well received and we thought it was the right time to bring this seasonal favorite back,” Bell’s Vice President Laura Bell said.
Bell’s Pooltime Ale will be available in limited quantities in 12 ounce cans/ 6 packs starting in mid-May, across the brewery’s entire distribution area.
New Belgium Fat Tire White Ale, a new addition to the brewery’s “Fat Tire” family, debuts in August.
Later this summer, ordering a Fat Tire won’t be limiting your choices to just the iconic amber ale. For the first time in 25 years, New Belgium is putting a true Belgian-style white ale into full scale production.
The authentic white ale will feature Seville orange peel and coriander from Fort Collins, Colorado based Old Town Spice Shop, less than a mile from the brewery. New Belgium selected Seville oranges over Valencia oranges because thanks to their ‘brighter” aroma, and less cloying sweetness.
“Fat Tire Belgian White captures the spirit and flavor of a truly authentic Belgian White beer” – Peter Bouckaert, New Belgium’s Belgian Brewmaster
New Belgium Fat Tire White Ale will be available in 12 ounce bottles, 12 ounce cans, and draft starting August 1st.
The “Laughing Skull” brand is a bit of Atlanta brewing history. When the city first saw the beer, a collaboration with Red Brick Brewing and “The Vortex” (home to one of Atlanta’s best burgers), it was a bohemian pilsner. Honestly, a craft pilsner was a bit ahead of it’s time near 15 years ago, and slumping sales killed it off.
A few years ago, Red Brick resurrected the brand, reinventing it as an amber ale, bring success back to the “Laughing Skull” lineup. So much so, a second beer, Laughing Skull Craft Lager was added shortly after.
This week a third release, Laughing Skull White Ale joins Skull lineup.
The brewery’s hometown isn’t the first to taste this white ale. The country of South Korea has had it for a while, as Red Brick originally brewed this for their South Korean distributor.
White Ale was originally made specifically for our South Korean distributor, but it was so well received both overseas and at the brewery that we knew we needed to release it domestically. We first started pouring it at the brewery in June of 2016 and it has quickly become a crowd favorite.” – Garett Lockhart, President & Brewmaster
Red Brick White Ale is available in 12 ounce cans and draft.
Style: White Ale
Availability: 12oz Cans, Draft.
Debut: Week of February 20th, 2017