Ovila Abbey Ales
The Sierra Nevada monastic collaborative series, “Ovila” will soon have a mixed pack for it’s fans this month.
A collaboration with California based Abbey of New Clairvaux, Ovila Abbey Ales is a modern take on Belgian-style abbey ales. When possible, the Continue Reading →
Sierra Nevada Barrel-Aged Ovila Dubbel is headed back to distribution soon. Back in September of 2012, bottles of the collaboration with the Abbey of New Clairvaux were distributed and limited to California.
This round, Sierra Nevada aged Ovila Dubbel in red wine and bourbon Continue Reading →
Sierra Nevada Ovila Series will be expanding soon with the addition of Ovila Abbey Golden. Sierra Nevada’s Ovila Series benefits the nearby Abbey of New Clairvaux in Vina, California.
Each release is a modern take on Belgian-style abbey ales. Recent additions Continue Reading →
The Sierra Nevada (Chico, CA) Ovila Series will see some new entries this year. Among them is a saison re-boot, with new additions to the brew. Specifically mandarin oranges and peppercorns.
We’re told the ETA is June on the next Ovila Continue Reading →
Sierra Nevada provides a behind-the-scenes look from the middle of a plum orchard on the grounds of the Abbey of New Clairvaux and chat about the Ovila Abbey Quad with Plums. Watch the sugar plums get harvested and hear the boys Continue Reading →
Sierra Nevada’s Ovila series will see a new addition in 2013 – an Abbey Quad brewed with plums grown by the monks at the abbey. The Ovila series is a collaborative effort between Sierra Nevada and Continue Reading →
Barrel aged variations of the Sierra Nevada Ovila releases have been popping up around America. (We tried wine barrel aged dubbel over the weekend.) The above is no exception. This is a brandy barrel aged edition of the Quad release, Continue Reading →