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DTSTART;TZID=America/New_York:20211113T080000
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DTSTAMP:20260516T205028
CREATED:20211111T043549Z
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UID:110820-1636790400-1636822800@beerstreetjournal.com
SUMMARY:Christmas Morning Stout Release - Hardywood Park Brewing
DESCRIPTION:The best part of waking up is Christmas Morning in your cup! \nChristmas Morning\, 9.2% ABV\, Gingerbread Stout with Locally Roasted Guatemalan and Colombian coffee from Blanchard’s\, Top 25 Milk Stout in the World\, BeerAdvocate.com\, 2015 Gold Medal\, Specialty Beer\, Rate Beer Best \nKentucky Christmas Morning\, 11.5% ABV\, Gingerbread Stout Aged exclusively in Kentucky’s own Heaven Hills Bourbon barrels with Locally Roasted Guatemalan and Colombian coffee from Blanchard’s\, Top 10 Milk Stout in the World\, BeerAdvocate.com \nWC Food: Slideways + Grandpa Eddies\nWC Music: Bobby Baine + Sweet Lonesome + Paulo Franco & The Freightliners\nRVA Food: Hardywood Pizza Kitchen open 12 – 9 pm\nRVA Music: Damian Allen + Freddy Hall + Joshua Eadie & The Commonwealth
URL:https://beerstreetjournal.com/event/christmas-morning-stout-release-hardywood-park-brewing/
LOCATION:Hardywood Park Craft Brewery – Richmond\, 2410 Ownby Ln\, Richmond\, VA\, 23230\, United States
CATEGORIES:Beer Release
ATTACH;FMTTYPE=image/jpeg:https://beerstreetjournal.com/wp-content/uploads/Hardywood-Christmas-Morning-Release.jpg
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DTSTART;TZID=America/New_York:20211113T130000
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DTSTAMP:20260516T205028
CREATED:20211007T172954Z
LAST-MODIFIED:20211007T172954Z
UID:110732-1636808400-1636822800@beerstreetjournal.com
SUMMARY:Burning Mouth 2021
DESCRIPTION:What is Burning Mouth you ask? \nThe Hot Sauce Making and Hot Dog Eating Competition of your dreams. Get ready to feel the burn friends.This is a two part show down of two very different skills sets. \nThe first part of this competition is for lovers of all things HOT. Make your own hot sauce at home? Come on out. Make hot sauce for a brand or restaurant? We want to see you too. \nThe second part of the day will focus on our food lovers with a hot dog eating competition held in the beer garden. Competitors will have 5 minutes to eat as many hot dogs as possible. That’s it! Think you’ve got the stomach for it? Sign up today.Our staff will be choosing 25 Hot Sauce Competitors and 20 Hot Dog Eating Competitors for this competition so make sure to tell us why you think you should be entered on your registration forms. \nCompetitors will be judged in the following categories:\n– Best Overall\n– People’s Choice\n– Hottest Sauce*\n– Best Orpheus Beer-Infused Sauce*\n– Spirit Award (because we’re going to need y’all to deck those tables out).*\n– And of course\, our Hot Dog Eating Champion Award.\n*If applicable. \nThe hot sauce will begin flowing at 1 p.m. with our Hot Dog Eating Competition to follow at 3:30 p.m. \nRegistration is now open through 10/29/21 for our Hot Sauce Making and Hot Dog Eating Competitions. \nWant to join in? Head to the Admission link on this page to register today! Good luck
URL:https://beerstreetjournal.com/event/burning-mouth-2021/
LOCATION:Orpheus Brewing\, 1440 Dutch Valley Pl NE\, Atlanta\, GA\, 30324\, United States
ATTACH;FMTTYPE=image/png:https://beerstreetjournal.com/wp-content/uploads/Burning-Mouth-2021.png
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