Posted in Don't Miss This, New Releases, Terrapin Beer Company

Nutella inspired Terrapin Moo-Tella truly delivers

Terrapin Moo-Tella Bottle

Terrapin Moo-Tella has joined the brewery’s Special Reserve Series.

This specialty lineup started in 2013 with a white chocolate edition of Moo-Hoo, Terrapin’s chocolate milk stout. After a heated round of fan voting, White Chocolate Moo-Hoo snagged a return to the series again (on shelves now).

Since White Chocolate, the series has grown to include dessert inspired releases like French Toasted Wake-n-Bake, and Tiramisu-Hoo.

Now for Terrapin Moo-Tella. The Nutella inspired beer uses their Moo-Hoo Milk Stout, brewed with Nashville based Olive & Sinclair cocoa nibs, and a touch of hazelnut syrup. Brewery co-founder “Spike” Buchowski chose the syrup route because of potential nut allergy issues. Don’t let that slow you down. Moo-Tell really delivers.

Terrapin’s Special Reserve Series milk stouts are a bit more robust and bold than their seasonal Moo-Hoo. As far as Moo-Tella is concerned, the beer truly delivers a Nutella-inspired experience. The nose is a blend of hazelnut and chocolate, with a creamy milk chocolate finish that becomes more and more like the dessert spread as it warms.

Our 2017 Reserve Series release ‘Moo-Tella,” is a Chocolate Imperial Milk Stout so decadent you could eat it with a spoon. The intermingling of Olive and Sinclair chocolate and the rich flavor of hazelnuts creates an experience so pleasurable it should be shared with friends.

Terrapin Moo-Tella is now available in16.9-ounce bottles hitting the market the week of November 12th.

Style: Milk Stout (w/ Hazelnut. Cocoa Nibs. Lactose.)
Availability: 16.9oz Bottles. Limited Release.
Debut: November 2017

8.5% ABV

Image: Beer Street Journal