Topic Archives: Scottish Ale

Posted in Revolution Brewing

Revolution Barrel Aging Black Power

Revolution Brewing is getting quite prolific with barrel aging.  Newest coming soon? Barrel Aged Black Power.  The regular edition of Black Power is an oatmeal stout.

Other recent barrel aged (BA) brews from Revolution include:

BA Skara Brae (Scottish Ale)
BA Mad Cow (Sweet Stout)
BA Institutionalized (Barlywine)
BA Eugene (Porter)
BA Bad Man (Old Ale)
BA The General (Porter)

Posted in Brooklyn Brewing, Coming Soon

Brooklyn Scottish Ale

Brooklyn Scottish AleBrooklyn Brewing Scottish Ale.  Draft only as of 10/27/11.

Posted in Weyerbacher

Weyerbacher Papa

Weyerbacher Brewing has a small batch of beers they call the “Brewmasters Select.”  Chris Wilson and brewing team at Weyerbacher experiment with different styles each time, and of course the name is different with each brew.  Fun fact: the brewery uses the NATO phonetic alphabet. You’ve heard it before — the first letter of the word is the letter you are using i.e. Alpha, Bravo, Charlie etc….

 

Style: Scottish Ale
Availability: 12oz bottles.
Arrival: May, 2011

5% ABV

 

 

 

Posted in Breckenridge Brewing, New Releases

Rare Breckenridge “Twenty” Released Saturday

Breckenridge Brewing celebrates 20 years of brewing this Saturday, April 2nd.  In honor of 2 decades of hard work, the brewery will be releasing 180 commemorative bottles of “Twenty” at Breckenridge’s tasting room in Denver, Colorado.

About “Twenty”
Twenty has already made limited appearances on draft.  It’s a Scottish ale aged in Stranahan’s Colorado Whiskey barrels.  180 bottles have been corked & caged by the brewery.  Bottles will be sold first come, first serve at 10 am on Saturday 4/2/11.  Bottles are $20 each, 2 bottle limit.  Trade bait anyone?

Breckenridge Brewery was founded in 1990 in Breckenridge, Colorado. In the past two decades Breckenridge Brewery has grown from a small 3,000-barrels-a-year brewpub to one of the most successful craft beer companies in the nation. It now handcrafts over 30,000 barrels of fresh beer annually and owns and operates 5 pubs in the state of Colorado.

BRECKENRIDGE BREWERY TO SELL 180 COMMEMORATIVE BOTTLES OF “TWENTY” ON APRIL 2 AT ITS DENVER PRODUCTION BREWER

Denver, CO – March 29, 2011 – On Saturday, April 2, Breckenridge Brewery of Colorado, LLC, will sell limited-edition 750ml bottles of its 20th Anniversary beer, “Twenty.” Out now in draft, Twenty is a strong Scottish ale aged five months in Stranahan’s Colorado Whiskey barrels. The brewery packaged a precious few 750ml bottles with cork and wire bale closures. Only 180 of these bottles will be sold, first come first serve, at 10:00 a.m. at the brewery’s tasting room at 471 Kalamath Street, Denver, Colorado. The first 20 folks in line will receive a free Breckenridge Brewery t-shirt and a pint glass. The second 20 in line will be given a pint glass as well. Donuts and coffee will be served at 9:00, and other prizes will be available. The bottles will sell for $20 each and will be limited to two per person.

Twenty is the brewery’s tribute to its 20th anniversary year. At 7.8% ABV (Alcohol by Volume), it boasts complex hoppiness balanced with traditional English Ale maltiness. Oak and vanilla notes are complemented with an American craft whiskey finish. Stranahan’s Colorado Whiskey, located just down the street from Breckenridge’s production brewery on Kalamath, provided barrels for conditioning of Twenty.

Breckenridge Brewery was founded in 1990 in Breckenridge, Colorado. In the past two decades Breckenridge Brewery has grown from a small 3,000-barrels-a-year brewpub to one of the most successful craft beer companies in the nation. It now handcrafts over 30,000 barrels of fresh beer annually and owns and operates 5 pubs in the state of Colorado.

http://www.breckbrew.com

Posted in Brooklyn Brewing, Seasonal Return

SEASONAL RETURN: Brooklyn Winter

Winter brings darker beer styles. Porters, stouts, winter warmers.  Brooklyn’s Winter Ale is actually neither of the 3.   It’s a Scottish Ale.  You’ll see this style broken down into light, heavy & export.  The breakdown dates back to 19th century Scotland, where the style was taxed based on abv.  Scottish ales are malt forward, with a nice malt sweetness.

Commercial Description:
Based on the satisfying malty ales of blustery Scotland, Brooklyn Winter Ale will have you looking on the bright side of things.  Rich Scottish malts bring deep bready flavors to a beer with a full copper color, a round, smooth palate, and brisk hopping that pulls the sweet malts into balance.  See – things are looking up already!

Style: Scottish Ale
Hops: Willamette
Malts: Scottish floor malted Marris Otter, English crystal malts, Belgian aromatic malt, American roasted malts, American oats.
Taste Expectations: Robust. Strong malt base, caramel. Soft oat mouthfeel. Sweet, warming.

Food Pairings: Stews, Steaks, Lamb, BBQ, Pork

Availability: 12oz/6pks.  Draft.

6% ABV

Winter Ale was first released 4/9/2009