Jester King Brewery’s releases can be as fascinating as they can be complicated. On Friday, April 25th, the brewery will release Hibernal Dichotomous in the tap room. What is it? Let’s break it down.
Jester King Hibernal Dichotomous is made using a practice called biere de coupage or beer that is “cut.” It is blending technique dating back hundreds of years. Hibernal is a blend of young farmhouse ale (63%), mature barrel aged beer brewed with rosemary, lavender, and spearmint (25%) from November, 2012, and fresh pressed watermelon juice.
The finished beer is 5.8% ABV, 12 IBUs, and retails for $14.
Style: Farmhouse Ale (w/ Spearmint, Rosemary, Lavender, Watermelon Juice. Barrel Aged)
Availability: 750ml Bottles
6:00PM — Official Tapping of RUIN Rosemary Agave IPA
7:00PM — Survival Demo by Bryan & Co.
Throughout — Giant boulder bowling, construction/destruction games, & more
Don’t forget to bring your APOCALYPSE BEER SURVIVAL GUIDE to this event to collect your fifth stamp. We hope that you have been collecting them all because you will be well rewarded at our final End of the World Celebration 12.20.12! Monday 21st 6-9pm at ELYSIAN CAPITOL HILL