Posted in Seasonal Return, Starr Hill Brewing Company

Starr Hill Red Roostar is back through the end of the year

Starr Hill’s Little Red Roostar Coffee Stout is back in action again as the weather turns colder.

The Charlottesville, Virginia based brewery combines freshly roasted coffee from Red Rooster into their creamy milk stout resulting in a smooth, roasty beer.

Starr Hill’s Little Red RooStarr Coffee Stout is a full-bodied milk stout brewed with coffee from our friends at Red Rooster Coffee Roasters in Floyd, VA. Malt sweetness, chocolate and caramel notes dominate the flavor, while roasted coffee notes add balance and round out the aroma.

Starr Hill Little Red Roostar first launched in March 2013 in 22-ounce bottles. In 2014, it was moved to 12-ounce bottles. Look for it from October through December, seasonally.

Style: Milk Stout (w/ Coffee)
Hops: Willamette
Malts: Two Row, Carafa, Caramel & Wheat

Availability: 12oz Bottles, Draft. Seasonal Release.

5.8% ABV, 19 IBUs

Image: Starr Hill