Scofflaw Brewing is building a second location in their home city of Atlanta, Georgia.
Selig Enterprises, one of the largest real estate companies announced this morning that Scofflaw Brewing will join The Works, an 80-acre mixed-use development coming to Atlanta’s Upper Westside.
Scofflaw’s home at The Works will span 9,000 square feet and serve as the brewery’s main R&D facility. Expect an open design with a large outdoor area featuring games and friend gathering places. The open plan will be designed to give brewery attendees a more intimate look at the brewing process.
“I have a great relationship with the Selig family and their business. There was no question that creating a Scofflaw R&D brewery and tasting room at The Works was the right strategic decision for our team.” -Scofflaw CEO Matt Shirah.
Scofflaw Brewing’s new location will be built alongside a 16,000 square foot food hall by Robert Montwaid known as Chattahoochee Food Works. The food hall will feature food vendors, entertainment and chef-driven events, a test kitchen and artisanal market shops.
The Works is an 80-acre adaptive mixed-use development Atlanta’s Upper Westside, located off Chattahoochee Ave. near Topgolf Midtown. According to Selig, The Works’ vision includes “distinctive retail and dining, imaginative experiences and inspired gathering areas in an interconnected environment preserving the character of Atlanta’s historic industrial Upper Westside. The multi-phased master plan comprises 350,000 square feet of retail and entertainment, 500,000 square feet of office space, 500 residences, 200 hotel rooms and 13 acres of green space.”
Phase One, 27 acres, is currently under construction and scheduled for opening in early 2020.
Image: Beer Street Journal
