Hardywood VIPA, aka the “Virgindia Pale Ale” debuts this weekend.
Part of the Richmond, Virginia’s Flagship Series features locally grown hops from a few growers – Huguenot, Misty Mill, and Piedmont Hop Farms. The two-row barley was grown at Bay’s Best Feed in Heathsville, Virginia and malted at Copper Fox Distillery in Sperryville, Virginia. Virgindia Pale Ale indeed.
…Hardywood VIPA offers alluring tropical aromatics, a refreshingly delicate body and a bright, juicy finish.
Hardywood VIPA is available in 12 ounce bottles and draft, year-round starting September, 2016
Availability: 12oz Bottles, Draft. Year-round.
Debut: September, 2016