A little while back, Goose Island Brewing (Chitown) released King Henry Barleywine. For that release, the brewery aged Henry in the used Bourbon County barrels. A few months ago, Goose Island filled bourbon barrels (Heaven Hill?) with barleywine.
Introducing Bourbon County Brand Barleywine. Aged in the same method as the Bourbon County Brand Stout. Draft only potential for the time being. This is your head’s up.