Posted in Coming Soon, The Bruery

Bruery’s White Chocolate: Wheatwine, Bourbon, Vanilla Beans, Chocolate

The Bruery has announced another mystery beer in the Reserve Society –White Chocolate. Those who are a part of the society have a chance at 6 bottles of this new release, along side 10 bottles of Oude Tart.

So what is it? The base of White Chocolate is a 100% barrel aged wheat wine dubbed White Oak Sap. …a “summer” barley-wine style ale, but made with a wheat heavy grain base, White Oak Sap is aged in used bourbon barrels for nearly a year and comes out rich in flavors of coconut, honey, caramel and vanilla. In addition to this, The Bruery added cacao nibs (chocolate) and vanilla beans. Thus creating White Chocolate

Style: American Strong Ale (Cacao Nibs, Vanilla Beans, Barrel Aged)
Availability: 750 ml bottles. Bruery Reserve Society Members
Cellar: Yes, 5 years

14% ABV