Atlanta, Georgia’s Monday Night Brewing will have some whiskey bragging rights in March. The brewery has teamed up with local American Spirit Works.
This story starts 5 years ago, with Monday Night co-founder Joel Iverson living next door to American Spirit co-founder Charlie Thompson. The businesses were born literally next door to each other. From a fermentation standpoint, brewing and distilling have a lot in common, so Monday NIght’s head brewer Adam Bishop and ASW’s distiller Justin Manglitz had a lot to talk about.
Monday Night Scottish-style Single Malt Whiskey starts with a mash full of cherrywood smoked malt, the same used in their flagship Drafty Kilt Scotch Ale. The mash was transferred 5 miles down the road using the highly scientific “renting a Penske truck” method. ASW distilled the mash and transferred it to white oak quarter casks.
Fortunately, our patience has paid off. Like the mighty Scottish badger, this Scotch-style Whiskey has a pleasant bite and will burrow into your belly with a smooth, slightly sweet, and delightfully smoky finish. – Monday Night Brewing
Monday Night Scottish-style Single Malt Whiskey will be available in 750 milliliter bottles at Atlanta area liquor stores in March.
Image: Monday Night Brewing